Amount of Total lipid (fat) in Babyfood, vegetable, butternut squash and corn

Baby Foods

In 100 g (Grams) of Babyfood, vegetable, butternut squash and corn there is 0.6 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Babyfood, vegetable, butternut squash and corn.

Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%
Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%

Babyfood, vegetable, butternut squash and corn

Babyfood, vegetable, butternut squash and corn is a type of Baby Foods. The most significant nutrients in Babyfood, vegetable, butternut squash and corn are listed below.

Water 87.3 g 87.3%
Energy (calorie) 50 kcal
Energy (joule) 211 kJ
Protein 2 g 2%
Total lipid (fat) 0.6 g 0.6%
Ash 0.84 g 0.84%
Carbohydrate, by difference 9.26 g 9.26%
Fiber, total dietary 2 g 2%
Sugars, total 2.93 g 2.93%
Sucrose 2.25 g 2.25%
Glucose (dextrose) 0.23 g 0.23%
Fructose 0.3 g 0.3%
Maltose 0.14 g 0.14%
Calcium, Ca 32 mg 0.03%
Iron, Fe 0.4 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 35 mg 0.04%
Potassium, K 352 mg 0.35%
Sodium, Na 5 mg
Zinc, Zn 0.3 mg

Nutrients in Babyfood, vegetable, butternut squash and corn